W Hydrocolloids, Inc. is a cornerstone in aquaculture innovation.

 

Seaweed is one of nature’s wonder and an ultimate gift from the sea. Grown and produced primarily in the Philippines, Eucheuma seaweed is continually being developed through the years to maximize its potential in providing food innovation for different food applications, helping our large network of seaweed farmers attain sustainability while providing clients specific and tailor-made blends that will improve their products.

 

 

For more than 40 years, RICO Carrageenan through W Hydrocolloids, Inc.  constantly innovates in providing optimum food solutions around the globe making RICO CARRAGEENAN the world’s preferred carrageenan brand. Centered on passion for growth with the aim to provide only the best in the food solutions business, we continue to make products more reliable and  valuable for our customers.

 

Our Company

Building Growth Together

WHI offers an extensive range of high quality stabilizing systems and carrageenan blends that improve the sensory profile of various food applications. These blends are formulated to satisfy and fit customer specifications to be able to align with consumer demands. WHI products not only improves specific application features but optimizes their overall quality - changing the traditional perception of consumers on food.

Providing innovative products and solutions through the use of carrageenan, WHI’s food technology experts continuously expand the company’s product portfolio based on the evolving industry requirements. With this, WHI is able to recommend and produce the most fitting and economical blends for your product applications.

1
5
50
150

1 of the main sources of seaweeds for carrageenan worldwide is the Philippines

Preferred provider of quality Carrageenan to 5 main regions worldwide: Asia Pacific, Americas, Europe, Middle East and Africa

Providing excellent Customer Service to at least 50+ countries around the world daily

More than 150 Clients in our portfolio and counting

 

AIR FRESHENER GEL

RICO 87 SERIES

 

Serves as primary gelling agent for air freshener gels that sustains its fragrance over an extended period of time and also helps control syneresis and setting temperature.

 

Primary gelling agent

 

Sustains fragrance

 

Controls syneresis

 

FROZEN DESSERT

RICO 82 SERIES

 

Our products help provide your best ice cream experience. It makes each ice cream you taste have fuller flavors, smoother textures, and lets you enjoy it longer.

 

Smoother texture

 

Prevents crystal formation

 

Develops melting resistance

 

CANNED PET FOOD

RICO 87 SERIES

 

RICO products provides your pets better quality food with real food bound perfectly together by our product.

 

Enhance water and meat particle binding

 

Provides stability and texture

 

Facilitates easy can unmoulding

 

JELLY

RICO 83 SERIES

 

With Rico, you can create jellies, flan and/or puddings ranging from firm & brittle to soft & elastic. Our product also ensures that your desserts are of the highest quality - not just desserts.

 

Primary gelling agent

 

Minimizes syneresis

 

Allows easy demoulding

 

MEAT

RICO 84 SERIES

 

Here's an advantage of meat lovers over vegans - our Rico Carrageenan makes your meat juicier, more tender and an overall increase in quality of your meat products

 

Enhances texture and sliceability

 

Provides freeze-thaw stability

 

Binds meat and enhances water holding capacity

 

SAUCES AND DRESSINGS

RICO 86 SERIES

 

Achieve optimal taste and texture for your sauces and dressings that will surely take your consumers’ food experience to a whole new level.

 

Prevents spattering and gravy run off

 

Thickens and controls flowability

 

Suspends spices, herbs and vegetable bits

 

TOOTHPASTE

RICO 87 SERIES

 

Uniform consistency and continuous flow for toothpaste guaranteed.

 

Provides desirable body texture

 

Minimize separation of humectants

 

PHARMACEUTICAL

RICO 89 SERIES

 

Facilitates gel and film formation. Stabilizer &  texturizer.Imparts thermo-reversibility and shear reversibility

.

Facilitates gel and film formation

 

BEER

RICO 82 SERIES

 

All you have to worry about your beer is how much you drink. Our products provide you with a clear beer experience refined to suit its taste.

 

Clarifying agent

 

Improves wort recovery

News and Press Release

 

CHOCOLATE MILK

RICO 85 SERIES

 

Our products help provide your best chocolate milk experience. It makes each ice cream you taste have fuller flavors, smoother textures, and lets you enjoy it longer.

 

Uniform distribution of suspended solids

 

Renders high viscosity

Social Corporate Responsibility

With the ever changing world, it is imperative for businesses to incorporate sustainability in their operations. In the case of aquaculture, farming in the sea should be sustainable for both the natural resources and the people harvesting them.

 

In line with this, we continuously provide farmers the required technical and financial assistance in terms of seaweed farming. Proper farming practices and additional knowledge on seaweed are imparted to the farmers through training sessions and general guidelines on improved farming techniques based on industry practices.  With the use of these practices, farmers can harvest more consistent number of seaweed over a specific period of time, which essentially leads to increase in production and income for the farmers while following sustainable farming methods and producing quality raw materials. This is a vital part of a dynamic partnership to promote life and growth of the farmers.

 

 

Articles

Benefits of Carrageenan in Tart Glaze

 

In the ever-changing and growing world that we live in, baking is no longer just a way of creating food to eat, rather an art that is mastered by those who are passionate for  creating delicious and beautiful food, considering major factors such as taste,  physical appearance,  and texture, to name a few. Tart Glaze, or pastry glaze, is the coating on top of patisserie and bakery products that make them look shiny. Not only do they make pastries look visually more attractive, tart glaze is mainly used to preserve, prolong and protect the freshness and moisture and emphasize the color of ingredients. Also, it is being used by bakers to complement the fruits and provide contrast to the pastry and custard of tarts.....

FULL ARTICLE

Be Part of our Team

 

We are looking for competitive candidates for the following positions:

Inquire at recruitment@wgroup.com.ph

GET IN TOUCH

We would love to hear from you today! Get in touch & request for a quotation from us and you will be contacted by one of our business development executives in the next 3 working days. Please do not forget to let us know how to contact you through your address, phone & fax number, e-mail.

 

 

sales@rico.com.ph

(63-2) 856 - 38 38

(63-2) 856 - 10 33

26/F W Fifth Ave. 32nd St. cor 5th Ave. Bonifacio Global City, Metro Manila Philippines

Submitting Form...

The server encountered an error.

 

Like what you see?

 

Then give us a call and we'll chat through what you need.

 

© 2016 W Hydorcolloids Inc. All Rights Reserved.

 

FOOD INNOVATION AT IT'S FINEST

26F W Fifth Building, 32nd st. cor. 5th Ave, Bonifacio Global City Taguig 1634 Metro Manila Philippine

+632 856 3838

rico.com.ph

sales.rico.com.ph

Privacy Policy

Sitemap

Employee Login

Corporate Video

Design by: rjaysan